Italian Pizza Program

Course Details

  • icon icon Institute ALMA
  • icon icon Area Hospitality & Culinary Arts
  • icon icon Sub Area Culinary
  • icon icon Category Short Courses
  • icon icon Course Italian Pizza Program

  • icon icon Campus Parma Campus
  • icon icon Next intake June
  • icon icon Language English

About Course

  • 3 Weeks
  • Full-time | Certificate of Attendance  

  • This course is dedicated to pizza lovers who wish to learn the techniques of pizza making and the Italian culture around this product.

    Students will have the possibility to learn the traditions behind the original Italian Pizza, the techniques as well as the main products related to it, confronting with different styles, ingredients, techniques and interpretations, and finally be ready to enter the world of work with a specific preparation on this unique product.

    Earn Certificate of Attendance “Italian Pizza Program”

    CONTENTS

    • From theory to practice: different types of Italian pizza
    • World of Pizza: experience and knowledge of products and pairings
    • Training on Pizza, Focaccia and Pizza derivatives

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