Hospitality Management

Course Details

  • icon icon Institute European School of Economics
  • icon icon Area Business & Management
  • icon icon Sub Area Hospitality Business Management Fashion Art Luxury Film Management Management
  • icon icon Category Professional Courses
  • icon icon Course Hospitality Management

  • icon icon Campus Firenze Campus
  • icon icon Next intake January, April, September
  • icon icon Language English

  • icon icon Campus London Campus
  • icon icon Next intake January, April, September
  • icon icon Language English

  • icon icon Campus Madrid Campus
  • icon icon Next intake January, April, September
  • icon icon Language English

  • icon icon Campus Milan Campus
  • icon icon Next intake January, April, September
  • icon icon Language English

  • icon icon Campus Rome Campus
  • icon icon Next intake January, April, September
  • icon icon Language English

About Course

  • 3 Months
  • Full-time | 3 month course + 3 months optional internship  

  • The Professional Programme in Hospitality and Tourism Management at the European School of Economics provides a strong foundation in the knowledge and tools in business and management that are necessary to excel in this prime growth area. Participants will explore the economic impact of tourism and hospitality in a range of international contexts, and consider the evolving social, cultural, economic and political factors, which influence the industry.

    This programme will explore in depth the role of Customer Service, Personnel Management, Hospitality Management and International Marketing and Tourism. Participants will be able to analyse and evaluate the policies and principles that best promote a customer-focused culture and learn how to successfully manage a team to obtain this objective. Participants will also develop the skills that will enable them to predict potential trends and pitfalls within the industry and design and develop effective strategies to adjust their marketing strategies accordingly.

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