Master of Science in Hospitality, Entrepreneurship and Innovation

Course Details

  • icon icon Institute Glion
  • icon icon Area Hospitality & Culinary Arts
  • icon icon Sub Area Hospitality, Management
  • icon icon Category Postgraduate Programs
  • icon icon Course Master of Science in Hospitality, Entrepreneurship and Innovation

  • icon icon Campus Montreux Campus
  • icon icon Next intake September
  • icon icon Language English

About Course

  • 1.5 Year
  • Full-time | professional internship | business field trip  

  • Two semesters of intensive academic study take you on a journey of innovation and entrepreneurship, from idea to business model and then to market.

    You will be taught how to scale a business, how to secure funding and how to market your product or service in this digital age.

    Your curriculum also includes the opportunity to collaborate with your fellow students to organize an Innovation Fair (see separate tab for more details). To complete your academic program, you can choose between a Business Research Project or a professional internship, providing you with vital, real-world experience.

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